Taco Sauce Recipe

Mexican Recipes To-Go

Mexican Taco Recipes

Ingredients:

3 cup tomato paste
5 cup water
1 cup cider vinegar
1/2 cup corn syrup
2 tbsp chili powder
1 tbsp salt
1 tsp cayenne pepper 1/2 tsp. hot pepper, sauce

Instructions:

Combine all ingredients in a large sauce pot. Bring to a boil.
Reduce heat and simmer about 1 hour or until thick. Stir frequently
as mixture thickens to prevent sticking. Pour hot into hot jars,
leaving 1/4 inch head space. Adjust caps. Process 30 minutes in
boiling water bath. Yield: about 6 half pints.

From: Ball Blue Book Shared By: Pat Stockett

Servings: 6

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