Taco Salad (Syd) Recipe

Mexican Recipes To-Go

Mexican Salad Recipes

Ingredients:

2 lb ground beef
1 head fresh lettuce, shredded
1 large tomato, chopped
1 small zucchini, sliced
1/2 lb fresh mushrooms, sliced
4 small carrots, sliced
4 oz marinated artichoke hearts
4 large radish, sliced
4 large scallions, sliced
1/4 lb grated cheddar cheese
1 taco seasoning or salsa
1 taco sauce or dressing

Instructions:

NOTE: Add anything else you might like in a fresh salad.



Servings: 4


 

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