Taco Salad (Barbaras Recipe) Recipe

Mexican Recipes To-Go

Mexican Salad Recipes

Ingredients:

24 oz ground beef
1 each large head lettuce, chopped
2 each tomatoes
1 each onion, large
2 cup cheddar cheese, cubed
2 can kidney beans, drained, 15oz.
4 oz wishbone italian dressing
4 oz wishbone french dressing
15 oz fritos corn chips

Instructions:

DICE ONION. CHOP TOMATOES AND LETTUCE. COOK GROUND BEEF AND DRAIN
GREASE. WASH BEEF IN WARM WATER. DRAIN WELL. MIX ALL INGREDIENTS
EXCEPT FOR THE DRESSINGS AND FRITOS. JUST BEFORE SERVING ADD FRITOS
AND DRESSING.



Servings: 12


 

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This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. Gracie Allen



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