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Ingredients:
3 oz pizza dough
1 oz chef-mate monterey jack and chedda, r cheese sauce, u
2 oz taco beef filling (que bueno taco, sauce label re
1/4 oz olives, ripe, pitted sliced
1 1/2 tsp green onions, sliced
Instructions:
1. Roll out pizza dough. Place on lightly greased 7 inch pizza pan.
Pat with hands to fit pan. 2. Spread cheese sauce evenly to edge of
dough, leaving 1/2 inch space from the rim. 3. Place Taco beef
filling along half of the dough. Garnish with olives and green
onions. Fold dough in half. Seal and crimp edges. Prick top with fork
generously. 4. Bake in preheated 375F convection oven 8-10 minutes or
until crust is golden brown. Serve.
Makes 1 small calzone.
Source: Carnation Company
Servings: 1
If you reject the food, ignore the customs, fear the religion and avoid the people, you might better stay home. James Michener
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Taco Calzone Recipe brought to you by Mexican Recipes To-Go
