| |
|
Ingredients:
2 tbsp margarine or butter, melted
1 tsp spicy chili powder
8 each corn or flour tortillas - 8 in diam, eter
Instructions:
Preheat oven to 400°F. Mix margarine or butter and chili powder;
brush on one side of each tortilla. Cut each tortilla into 12 wedges.
Place margarine or butter side up in ungreased jelly roll/casserole/
pizza pan. Bake uncovered 8 to 10 minutes or until crisp and golden
brown; cool. Note: Tortillas will continue to crisp as they cool.
Servings: 8
The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not. Mark Twain
More information:
Looksmart:
Cooking
and Food
Yahoo:
Mexican Food & Drink
Spicy Tortilla Chips Recipe brought to you by Mexican Recipes To-Go
