Southern Soft-Shell Tacos Recipe

Mexican Recipes To-Go

Mexican Taco Recipes

Ingredients:

1 can hormel chili with beans
2/3 cup uncooked instant rice
2 cup shredded cheddar cheese
1 shredded lettuce
10 flour tortillas, warmed(10)
1 can chi-chi's salsa
1 sour cream

Instructions:

Cook rice according to package directions. Heat chili according to
package directions. Fill tortillas with equal amounts of rice, chili,
salsa, and cheese. Fold over sides of tortilla. Serve with sour cream
and lettuce.

Servings: 5

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Part of the secret of a success in life is to eat what you like and let the food fight it out inside. Mark Twain (1835 - 1910)

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