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Ingredients:
1 butter lettuce leaves
1 each large orange, peeled/sliced
1 cup julienne of peeled jicama
1/2 cup chopped red onion
3 tbsp olive oil
1 tbsp fresh orange juice
1 tsp white wine vinegar
1 salt & freshly ground pepper
1 tbsp minced fresh cilantro
Instructions:
Line plates with lettuce. Tob with orange slices. Mound with
jicama. Sprinkle with chopped red onion.
Blend juice, vinegar, salt & pepper in small bowl. Whisk in oil in
thin stream. Spoon over salads. garnish with minced cilantro.
Servings: 2
What do snowmen eat for breakfast? Snowflakes. Unknown
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Orange-Jicama Salad Recipe brought to you by Mexican Recipes To-Go
