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Ingredients:
PATTI VDRJ67A
2 cup Plain tortilla chips, crush
2 cup Chicken, cooked, diced
2 cup Cream of mushroom soup
1 small Sour cream
1 cup Cheddar cheese, shredde
1 cup Picante sauce
Instructions:
Line bottom of casserole with crushed tortilla chips. Mix remaining
ingredients, except cheese, and cover chips. Top with cheese. Bake at
350~ until cheese is bubbly. Can also heat in microwave. Serve with
spicy salsa.
Servings: 2
Never serve oysters in a month that has no paycheck in it. P. J. O'Rourke
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Nacho Chicken Casserole * Recipe brought to you by Mexican Recipes To-Go
