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Ingredients:
450 g ground beef
1/2 cup chopped onion
1/2 cup chopped green pepper
55 ml water
225 g can tomato sauce
175 g can tomato paste
1/2 package taco seasoning (see recipe fitaco-s, easoni
1/2 cup chopped black olives
6 flour tortillas
1 cup shredded mozarella
1 cup shredded cheddar
2 cup broken corn chips
Instructions:
1. Cook ground beef with onions and green peppers.
2. Then combine the drained beef with the tomato paste, sauce,
water, and seasoning and simmer until thick and bubbly.
3. In a 33x20 cm pan make a single layer with 3 of the tortilla
shells. Pour half of the sauce over it evenly, and sprinkle half the
olives and halve the cheeses. Repeat.
4. Cook in 190 °C oven for 25-35 minutes. Then sprinkle on the corn
chips and cook for another 5-10 minutes.
Difficulty : very easy. Precision
: measure ingredients.
Recipe By : barn@ATHENA.MIT.EDU
Servings: 1
The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not. Mark Twain
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