Mexican Fiesta Dip (Mexican Fiesta Dip Mix) Recipe

Mexican Recipes To-Go

Mexican Dip Recipes

Ingredients:

3 tbsp Mexican Fiesta Dip Mix, (see recipe)
1 cup mayonnaise
1 cup sour cream

Instructions:

In a medium mixing bowl, combine the Dip Mix with the mayonnaise and sour
cream. Whisk the mixture until smooth. Refrigerate for 2 to 4 hours. Serve
with tortilla chips or fresh vegetables. Makes 2 cups.

Source:
"The Perfect Mix"
Yield:
"2 cups"

Per serving: 2070 Calories (kcal); 235g Total Fat; (96% calories from
fat); 10g Protein; 10g Carbohydrate; 179mg Cholesterol; 1373mg Sodium
Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 25 1/2
Fat; 0 Other Carbohydrates

Recipe by: Diane Phillips

Converted by MM_Buster v2.0n.


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Per Serving (excluding unknown items): 2070 Calories; 235g Fat (96.4%
calories from fat); 10g Protein; 10g Carbohydrate; 0g Dietary Fiber; 179mg
Cholesterol; 1373mg Sodium. Exchanges: 1/2 Non-Fat Milk; 25 1/2 Fat.


Nutr. Assoc. : 0 0 0 0

Preparation Time: 0:00

Servings: 1

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