Mexican Cornbread Recipe

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Mexican Uncategorized Recipes

Ingredients:

1 lb ground meat
1 salt & pepper to taste
1 cup chopped onion
1/2 lb grated american cheese
3 each jalapeno peppers finely chop
1 cup cornmeal
3 each large eggs
1/2 tsp soda
3 tbsp bacon drippings
1 cup sweet milk
1 tsp salt

Instructions:

Make batter by mixing together the cornmeal, eggs, soda, drippings,
milk, and salt. Mix well. Brown meat and drain off grease. Grease a 9
x 13-inch baking pan. Add 1/2 batter then sprinkle on the meat,
onions, peppers, and last add cheese. Cover with remaining batter.
Cook at 350 degrees F. for about 45 minutes. Serve hot.



Servings: 4


 

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