Mexican Cole Slaw Recipe

Mexican Recipes To-Go

Mexican Uncategorized Recipes

Ingredients:

1/2 cup shredded red cabbage
1/2 cup shredded green cabbage
1 medium carrot, pared, grated
1/4 cup low fat yogurt
1/4 tsp ground cumin
1/8 tsp salt
1 pinch fresh ground pepper

Instructions:

Combine all ingredients in a medium mixing bowl. Serve at once or
refrigerate and serve cold. 49 calories per serving. From: Syd's
Cookbook.


Servings: 2


 

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