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Ingredients:
2 cup baked beans
1 green pepper -- chopped
3 onion -- chopped
2 tbsp cooking oil
4 drop tabasco sauce
1 cup tomato sauce
1 cup bread crumbs
Instructions:
Saute the pepper and onions in oil until lightly browned. Stir in
Tabasco. Add beans and tomato sauce. Cook 5 minutes. Turn into a
greased baking dish. Top with crumbs. Dot with butter. Bake at 350F
until crumbs are brown, about 15 minutes. Add more tomato sauce if
necessary.
Recipe By : The Little Mountain Bean Bible Cookbook
Servings: 6
Never serve oysters in a month that has no paycheck in it. P. J. O'Rourke
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Mexican Baked Bean Loaf Recipe brought to you by Mexican Recipes To-Go
