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Ingredients:
8 fresh roasted and
1 peeled green chiles
1/2 cup grated mozzarella
1 cheese
2 medium fresh tomatoes,
1 finely chopped
Instructions:
1/2-1 ts garlic salt
Slit each chile and stuff with cheese and tomatoes. Sprinkle with
garlic salt. Place stuffed chiles, in single layer only, in 8" x 13"
baking dish. Bake at 350 degrees until cheese melts, about 10 - 15
minutes. Makes 8. Walt Judy Howle
"Flavors of the South"
howle@ebicom.net
http://www.ebicom.net/~howle
Servings: 8
Never serve oysters in a month that has no paycheck in it. P. J. O'Rourke
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Mama Trinis Stuffed Green Chile Recipe brought to you by Mexican Recipes To-Go
