Jalapeno Corn Casserole Recipe

Mexican Recipes To-Go

Mexican Casserole Recipes

Ingredients:

17 oz Corn, Canned
17 oz Creamed Corn, Canned
1/2 cup Corn Meal
2 each Eggs
6 tbsp Wesson Oil
1 tsp Garlic Salt
2 each Jalapenos, Chopped
1/2 each Onion, Chopped
8 oz Cheddar Cheese, Shredded

Instructions:

1. Mix all ingredients together and pour in greased casserole.

2. Bake 40 minutes at 350øF.

3. Cover with cheese and put back in oven long enough for cheese to
melt.

Posted by Bob Hogan, Co-Moderator I-Link Cuisine,and Super-Sysop of
Lucifer-Net/Byte Brothers, Wichita Kansas 316-554-0005

Servings: 4


 

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