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Ingredients:
2 can green chilies
1 4oz. drained
4 cup shredded cheddar cheese
2 cup milk
1 cup bisquick
4 eggs
Instructions:
Heat oven to 425. Grease pie plate, 10 inch. Sprinkle chilies and
cheese in plate. Beat remaining ingredients until smooth, 15 sec. in
blender on high speed or 1 min. with hand beater. Pour into pie
plate. Bake for about 25-30 minutes or until a knife inserted in
center comes out clean.. Cool 10 minutes. Serve with sour cream and
quacamole. ~--
Servings: 6
Cooking is at once child's play and adult joy. And, cooking done with care is an act of love Craig Clairborne
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Impossible Quesadilla Pie Recipe brought to you by Mexican Recipes To-Go
