Impossible Mexican Pie Recipe

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Mexican Pie Recipes

Ingredients:

1 lb ground beef
1/2 cup chopped onion
1 1/4 oz taco seasoning mix
4 oz green chiles
1 drained, seeded and chopped
1 cup shredded monterey jack
1 cheese
1 (about 4 ounces)
1 1/4 cup milk
3/4 cup bisquick« baking mix
3 eggs
1/8 tsp red pepper sauce

Instructions:

Heat oven to 400 degrees. Lightly grease pie plate, 10 x 1 1/2
inches. Cook and stir ground beef and onion until beef is brown;
drain. Stir in seasoning mix Spread beef mixture in pie plate.
Sprinkle with chilies and cheese. Beat remaining ingredients until
smooth, 15 seconds

in blender on high speed or l minute with hand beater. Pour into pie
plate. Bake until golden brown and knife inserted halfway between
center and edge comes out cleans 25 to 30 minutes. Let stand 5 minutes

before cutting. Refrigerate any remaining pie. 6 to
8 servings.

High Altitude Directions (3500 to 6500 feet): Bake about 30 minutes.
Recipe By : Betty Crocker handout

Servings: 6

 

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