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Ingredients:
1 each ripe avocado, peeled
2 cup hummus bi tahini
1 each scallion, chopped
1 small tomato, chopped
1 tbsp green chilies, chopped
1 olive oil
1 cilantro, chopped
1 pita
Instructions:
Scoop avocado into a medium bowl. Mash & add hummus, blend
thoroughly. Gently stir in the scallion, tomato & chilies. Check
seasonings. Cover & refrigerate. Before serving, drizzle with olive
oil & garnish with cilantro. Serve with pita wedges.
Servings: 3
The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world. Robert Orben
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Hummus Guacamole Recipe brought to you by Mexican Recipes To-Go
