Ellies Machaca Recipe

Mexican Recipes To-Go

Mexican Beef Recipes

Ingredients:

4 lb shredded beef
1 lb chorizo
2 can diced green chilis
2 diced onions
12 eggs
1 cup milk
1 lb mushrooms, sliced
1 each bell pepper, sliced thin
1 can sliced black olives
2 lb cheese
24 flour tortillas, large
1 salt to taste
1 pepper to taste
1 cumin to taste

Instructions:

Mix all ingredients except eggs, milk, cheese, and tortillas
together. Heat to simmering and simmer about 1/2 hour. Mix eggs and
milk together and beat lightly. Combine eggs with simmering meat
mix. Scramble together till eggs are done. Heat tortillas; fill with
meat mixture and grated cheese. Enjoy!!!

Servings: 10

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Never serve oysters in a month that has no paycheck in it. P. J. O'Rourke

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