Chile Pablano With Verde Sauce Recipe

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Mexican Sauce Recipes

Ingredients:

1 chicken, boiled and shredded
8 fresh ortega chiles
16 oz grated mozzarella *
2 cup verde sauce

VERDE SAUCE

4 oz fresh tomatillos
7 yellow chiles **
1 chopped onion
1/2 tsp salt
1/2 tsp sugar
1 tsp garlic powder
1 water, 1/2 to 1 cup

Instructions:

* Use any low fat cheese, Mozzarella Monterey Jack or cheddar. ** Let
the number of hot chiles depend on the hotness of the chile.

Servings: 2

 

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