| |
|
Ingredients:
***** Not Found *****
Instructions:
From: Brett Jones
In the last 17 years, I've worked for a LOT of restaurants
:) My favorite trick was from Chi-Chi's [ha! I NEVER signed that
non-disclosure agreement] .... the absolute best marinade for chicken
(we used it for our fajitas) is margarita mix. Yes, just go out and
find your favorite margarita mix (Mr & Mrs T's is good) or a little
sweet & sour, put the chicken breasts in a shallow pan and cover with
the mix. Marinate at least overnight, preferably for 24 hours. NUMM!
Servings: 1
Watermelon --it's a good fruit. You eat, you drink, you wash your face. Enrico Caruso
More information:
Looksmart:
Recipes
Cooking
and Food
Yahoo:
Mexican Food & Drink
Mexican
Recipes
Mexican
Society
Chi-Chi's Chicken Fajitas Recipe brought to you by Mexican Recipes To-Go
