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Ingredients:
1 no ingredients
Instructions:
2 lg summer squash -- chayote
1 md onion
1 lg bell pepper
1/2 stick butter -- or
: extra virgin olive oil --
: lg splash
5 radishes -- diced
Wash and slice chayotes into thin pieces. Cook all ingredients
together= slowly in a large cast-iron frying pan. Recipe By
: Greg Flynn, Charleston, SC
From: Date:
Servings: 4
The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world. Robert Orben
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Charleston Chayote Delight Recipe brought to you by Mexican Recipes To-Go
