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Ingredients:
4 each 8-inch flour tortillas
1 butter, melted
1 pear, firm, ripe - (peeled, cored a, nd diced)
8 oz brie - shredded or thinly sliced
1/4 cup chopped calif. dried figs
Instructions:
Brush one side of tortilla lightly with butter. Place buttered side
down on baking sheet. Place diced pear, Brie and figs on bottom half
of each tortilla. Fold in half. Bake at 350 degrees for 10 minutes,
until cheese is melted, or heat on medium-hot griddle until golden
brown. Cut each quesadilla into three wedges.
Source: CALIFORNIA FIGS The Fabulous Fitness Fruit Reprinted with the
permission of The California Fig Advisory Board Electronic format
courtesy of Karen Mintzias
Servings: 4
Cooking is at once child's play and adult joy. And, cooking done with care is an act of love Craig Clairborne
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California Quesadillas Recipe brought to you by Mexican Recipes To-Go
