California Chilled Salsa Recipe

Mexican Recipes To-Go

Mexican Salsa Recipes

Ingredients:

2 cup tomatoes -- peeled, chopped
1 celery stalk
1 onion -- diced
1 green pepper -- diced
1 1/2 tsp salt
1 tbsp cider vinegar
1 tbsp sugar
1 green chili peppers --
1 chopped

Instructions:

* Also delicious made with red sweet peppers or a combination of red
and green for nice color.

Combine all ingredients; if finer texture is desired may be put
through food grinder using fine blade. Cover tightly and chill
overnight.

Recipe By : Jo Anne Merrill



Servings: 10


 

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