Arroz Dulce-Sweet Rice Pudding Recipe

Mexican Recipes To-Go

Mexican Rice Recipes

Ingredients:

1 1/2 cup cooked rice
2 cup evaporated milk
1/2 cup sugar
1 tbsp cinnamon
2 egg whites (optional)
1 tsp vanilla

Instructions:

Combine rice, milk and sugar in a large saucepan. Bring to a boil;
simmer over low heat; add cinnamon. If desired, whip two egg whites
and add to hot rice mixture, stirring rapidly. Add vanilla. Serve
hot or cold. Walt

From: Comida Sobrosa/Home-Style Sothwest Cooking University of New
Mexico Press ISBN-0-8263-0664-0

Servings: 4

 

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